According to FAO “The #COVID19 pandemic is a wake-up call to rethink the way in which we produce, handle and waste our food!”.
Maybe indeed more of us will choose this year a more ecofriendly approach to help the environment and reduce waste, not only in food sector but in other domains too?
As inspiration, an article published in the current issue of Executive Magazine. Click below to learn about the benefits of M2M technology in terms of the waste reduction!
Is there a way to make logistics more “eco”? Preventing the generation of excessive amounts of waste? Keep reading to see more.